Chicken Hai Nan

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Bring water to near boil with half an onion, 1 coffee spoon salt, 1 coffee spoon chicken bouillon, ginger, and rock candy add chicken to submerge bring to boil when boiling remove scum turn heat to low and close lid turn heat to low cook until done black sauce 2 soy sauce 1 oyster sauce 1 sugar 1 sesame oil 3 water broth green onion oil 1 sugar 1 salt green onion

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