Corn on the cob

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This is a simple recipe for corn on the cob that makes it so flavorful and juicy!

Ingredients
- 3 ears of corn, peeled
- milk (about 1/2 cup to 1 cup)
- butter (1/2 stick)

1. In a pot, fill half way and bring to a boil.
2. Add butter and milk
3. Add corn and turn down the heat - simmer for 6-10 minutes 

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