Steamed ginger onion fish

1/2 tsb sugar 1/4 tsb chicken bouillon 2 tsb maggi dash of sesame oil 1 tsp oyster sauce

Comments

Popular posts from this blog

Corn Potage Soup (a la Curry House!)

Chinese Broccoli with Chinese Sausage (Gai Lan voi Lap Suong)

How to parboil bones for a clean broth